A choice of one of the following:

Pineapple and Feta Salad
(Fresh pineapple, peppadew and deep fried feta cheese served on a garden salad)

Or

Kudu Carpaccio
(Served with rocket, parmesan shavings and spring onion)

Or

Chicken Livers
(Grilled chicken livers served in a mild peri-peri sauce)

Or

Fishcakes
(Freshly prepared Thai style fishcakes, topped with a sweet chilli sauce)

Or

Biltong and Mushroom Cream Soup

Or

Norwegian Salmon
(Fresh Norwegian Salmon (Sesame seeds), seared and served on a bed of rocket leaves and wasabi mayonnaise)

MAINS SERVED WITH CREAMED SPINACH AND PAN FRIED POTATOES (BACON)

Fresh Fish of the Day
(Fresh Fish (Namibia), de boned, grilled served with the Chefs sauce of the day)

Or

Rump
(Beef rump, flame grilled and served with a pepper or mushroom sauce)

Or

Thai Chicken Curry
(Served with rice)

Or

Hunters Schnitzel
(Beef served with a chicken liver and Madagascan peppercorn sherry sauce)

White - Hermanus Petersfontein Kaalvoet Meisie

Red - Chamonix Rouge

Other Drinks - Cooldrinks, Water, Beer etc.

A choice of one of the following:

Grilled Haloumi Cheese.

Or

Chicken Livers Peri Peri - (Lightly grilled in a peri peri sauce).

Or

Calamari - (Grilled or deep fried).

Or

Garden Salad.

A choice of one of the following served with a side of choice:

Fillet Steak.

Or

Grilled Chicken Breasts - (BBQ or Lemon herb).

Or

Grilled Kingklip.

Or

Vegetarian Dish of the Day.

White - La Motte Sauvignon Blanc.

Red - Diemersfontein Pinotage.

Other Drinks - Cooldrinks, Water, Beer etc.